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Booking Info

Thank you for inquiring about Jealous Monk for your party/event.  We look forward to serving you.  Whether you are planning a business meeting or any other special occasion our staff is prepared to make it a memorable occasion with their flawless execution.

Contact:  Michael Corso


Phone:  860.536.MONK

Book an event

Guarantee Participation/Count Policy:
The final guarantee for the number of participants attending an event is required a minimum of seven (7) days prior to the event.  The guarantee may be changed up to 48 hours in advance of the event, but cannot fluctuate more than 10% from the original estimate.  If no change in guarantee is received within 48-hours prior to the event, the number given seven (7) days prior will be invoiced.

Deposit & Cancellations:
In order to secure the date of your event, you will be required to make a deposit equal to 30% of the event proposal.  The security deposit will be credited to a Jealous Monk house account, which will then be held by the event coordinator until your event, at which time it will be redeemed toward your invoice. The deposit is non-refundable in the traditional sense, however, if your event is canceled no less than seven (7) days prior to your scheduled event, your house account will be available to you to redeem at your leisure. All payments are due the day of the event.  We accept cash and all major credit cards.

Flower arrangements, candles, centerpieces, etc.  can be arranged by our staff for an additional charge; however, these items may be dropped off prior to your scheduled event.  Jealous Monk will assume no responsibility for any decorations dropped prior to an event, it is the responsibility of the host/hostess to setup and remove any decorations not provided by Jealous Monk.

Specialty Cakes:
Specialty cakes can also be arranged by our staff, and will be charged for based upon the cake requested.  

All events will incur an 18% gratuity for the staff that executes your event. At no extra fee we will provide 1 server and or bartender per 15 guests. Any additional staff required may incur an additional cost.

Non-Alcoholic Beverage Package:
Non-Alcoholic beverages are not included in per person prices listed below.  We do offer a charge of $2 per guest for all fountain sodas.

Alcoholic Beverages:
Beer, wine, and cocktails are all charged based consumption.  


*priced per piece/person unless otherwise noted
All prices are tax inclusive

Buffalo Wings ~ 1.5

House Ground Beef Slider ~ 3.5

Mini Pulled Pork Sandwich ~ 3

Mini Shaolin Sliders (vegetarian) ~ 2.75

Biercheese on Toast Point ~ 1.5

Bacon Wrapped Scallops ~ 4

Buffalo Chicken Rangoon ~ 1.5

Mini Crab Cakes ~ 3.5

Steak Bruschetta ~ 4

Steak Skewers ~ 3.5

Chicken Skewers ~ 2.5

Vegetable Skewers ~ 2.5

Clam Fritters ~ 1

Deviled Eggs ~ 1.5

Belgian Frites (serves 2) ~ 6

Sausage Platter ~ 3

Charcuterie Platter ~ 4

Cheese Platter ~ 4

Vegetable Platter ~ 3.5

Buffet Style Dinners:

All prices are tax inclusive

Option #1 $25pp (choose 3)

House Made Sausages

Sliced Sirloin

Chicken Picatta

Baked Haddock

Sausage Peppers and Onions

Pork Jager Schnitzel

Traditional Sauerbraten

Pasta Primavera

Roasted Pork Loin


Vegetarian Lasagna (available vegan)

Option #2 $40pp (choose 3)

Baked Salmon

Sliced Prime Rib

Sautéed Seafood Pasta

Porterhouse Pork Chop

Baked Cod

Crab Cakes

Roasted Statler Chicken Breast

Option #3 $60pp (minimum 25ppl)

Pig Roast
with all the fixings

Option #4 Luncheon $20pp

(choose 3, includes non-alcoholic beverages & small dessert)

Tuna Melt

Chicken Salad Wrap

Caesar Salad w/ Chicken

Shaolin (veggie burger)

Proper Burger

Bavarian Bratwurst

Monk Schnitzel

Twin Hot Dogs


*All sandwiches come with house frites


(All options above come with two sides, for additional sides add $2 pp)

German Potato Salad

Pasta Salad

Mashed Potatoes

Roasted Fingerlings

Simple Green Salad

Baked Beans

Mac n Cheese

Corn Bread

Corn on the Cob

Juniper Apple Kraut

Cole Slaw

Roasted Vegetables (Seasonal)

All buffet options are served with a seasonal dessert. Custom desserts can be arranged but may incur an increase in cost.